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CHAPTER 9 BIOMOLECULES
9.1 How to AnalyseChemicalComposition?9.2 Primary andSecondaryMetabolites9.3 Biomacromolecules9.4 Proteins9.5 Polysaccharides9.6 Nucleic Acids9.7 Structure ofProteins9.8 Nature of BondLinking Monomersin a Polymer9.9 Dynamic…
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CHAPTER 8 CELL: THE UNIT OF LIFE
8.1 What is a Cell?8.2 Cell Theory8.3 An Overview ofCell8.4 Prokaryotic Cells8.5 Eukaryotic Cells When you look around, you see…
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CHAPTER 7 STRUCTURAL ORGANISATION IN ANIMALS
7.1 Animal Tissues7.2 Organ and OrganSystem7.3 Earthworm7.4 Cockroach7.5 Frogs In the preceding chapters you came across a large variety of…
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CHAPTER 5 MORPHOLOGY OF FLOWERING PLANTS
5.1 The Root5.2 The Stem5.3 The Leaf5.4 The Inflorescence5.5 The Flower5.6 The Fruit5.7 The Seed5.8 Semi-technicalDescription of aTypicalFlowering Plant5.9 Description…
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CHAPTER 3 PLANT KINGDOM
3.1 Algae 3.2 Bryophytes 3.3 Pteridophytes 3.4 Gymnosperms 3.5 Angiosperms 3.6 Plant Life Cyclesand Alternationof Generations In the previous chapter,…
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UNIT 10 ECOLOGY
Chapter 13Organisms and Populations Chapter 14Ecosystem Chapter 15Biodiversity and Conservation Chapter 16Environmental Issues Diversity is not only a characteristic of…
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UNIT 9 BIOTECHNOLOGY
Chapter 11Biotechnology : Principles andProcesses Chapter 12Biotechnology and ItsApplications Ever since the days of Rene Descartes, the French philosopher,mathematician and…
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UNIT 8 BIOLOGY IN HUMAN WELFARE
Chapter 8Human Health and Disease Chapter 9Strategies for Enhancement inFood Production Chapter 10Microbes in Human Welfare Biology is the youngest…
